Organic blue-green algae are one of the highest in nutrient foods on the planet. The best and preferred blue-green algae species is Aphanizomenon Flos Aquae - AFA.
AFA algae inhabit the Klamath Lake and quickly became a favorite food additive to the health enthusiasts worldwide. Blue-green algae are a natural food featuring a fantastic range of specific phytochemicals, vast array of antioxidants, minerals, amino acids, vitamins, enzymes and many unique nutrients. AFA algae are one of the highest in antioxidant compounds source, including carotenoids (beta carotene, lycopene and lutein), chlorophyll and phycocyanin, hence their super food status.
Here follows some of the AFA algae properties to demonstrate unique health benefits:
AFA abounds in chlorophyll to assist in: producing both leucocytes and erythrocites, fighting leukemia and certain forms of skin and liver cancer.
Chlorophyll is found to cleanse the body of heavy metals such as cadmium and mercury, pesticides and industrial pollutants accumulating in various body locations.
The green pigment is particularly effective in detoxification of the body - it binds the toxins and free radicals thus neutralizing them.
AFA blue pigment is high in phycocyanin thus helping boost immunity through stimulating the bone marrow to produce more stem cells. Stem cells are the basic form of all cells being transformable into any cells, including T-cells, macrophages, etc.
The low temperature dried AFA contains a huge variety of enzymes. Those enzymes facilitate digestion, nutrition and metabolism.
AFA is high in compounds providing antioxidants. The AFA consumption in terms of an oxidant is found to relieve the oxidative stress to arise following the free radicals release according to the Italian Urbino Carlo University. Another study of the same university to assess the AFA abilty to prevent the oxidative damage of normal human erythrocites and plasma was also carried out. The results suggest that AFA decreases oxidative damage in either. Furthermore, the AFA has been found to slow down the depletion of enzymes being beneficial to the body.
The algae in the Klamath Lake are found to demonstrate significant antioxidant activity and to be an effective adaptogen - a substance to help the body adapt and protect itself against stressors - according to another study in Japan.
AFA is a unique source of minerals. It contains all 40 essential and vital minerals available on the Klamath Lake bottom. Minerals are the atomic matrix of the body being required by the formation of all tissues, including bones, teeth, skin, hair, nails, internal organs, muscles, immune and nervous system. Besides minerals, AFA is an excellent source of B group vitamins, containing significant quantities of vitamins B1, B2, B3, B5, B6, B9 and B12. Overall, the B group vitamins help struggle stress providing more efficient converting of polysaccharides and other carbohydrates into glucose, thereby supplying the body with instant energy and stamina.
AFA is an excellent source of Omega-3 fatty acids. It contains alpha-linolenic acid (ALA) and long-chain omega-3 fatty acid known as docozaheksan acid (DHA). Almost 50% of the AFA fat content is composed of those essential Omega-3 fatty acids. The Omega-3 fatty acids, such as DHA and ALA, improve immunity through helping attract immune cells to locations of injury, chronic pain and cell damage. Thus inflammations abate. Therapeutic consumption of Omega-3 fatty acids is found to cheer up spirit and improve cardio-vascular condition. Consumption of Omega-3 prevents formation of cancerous cells, thus protecting against cancer of the breast, colon, pancreas and prostate.
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